Favorite Lean'n'Green Breakfast - Zucchini Fritters

Zucchini Fritters

2 whole eggs + 4 egg whites
1C zucchini, grated

1T onion, thinly sliced

1 t olive oil

¼ t pepper

¼ t onion powder

1/8 t garlic powder

1/8 t salt

Grate zucchini, add onion, garlic powder, pepper, onion powder, salt, whole eggs, and egg whites.  Heat olive oil in a small skillet over medium-high heat.  Drop 2-3 T of mixture into warm skillet.  When brown on one side, turn and cook other side.  Stack on an oven-safe plate or dish and keep in warm oven until whole batch is done.

Yield: 1 serving